1. Special Wine Tasting Session on
September 21, 2006 at the wine cellar of Hong Kong Country Club (“HKCC”)
This is a special session to take place at a different venue. Our wine-master, Dr. Anthony Cheng, supervises the wine collection at the cellar of the HKCC.
The 3rd session for year 2006 for wine-tasting is fixed as follows :-
(1) Date : September 21, 2006 (Thursday)
(2) Place : Wine cellar at Hong Kong Country Club 188 Wong Chuk Hang Road, Deep Water Bay, Hong Kong.
(3) Time : 7:30 p.m.
(4) Food : Cheese Fondue, Cheese, Pizza, etc.
(5) Costs : Food and wine at HKD450.00 per head
If you are interested, please hurry and call Sandra at 2574-0222 as seats are limited to 12 and will be allotted on a first-come-first-served basis.